scientist (production level): food science (elsenburg), Ref No. AGR 11/2026

Apply for scientist (production level): food science (elsenburg) at department of department of agriculture. Closing date 2026-03-23.

Job Summary

Department: department of agriculture

Directorate: agri-processing support / research and development

Province: western cape

Reference: AGR 11/2026

Closing Date: 2026-03-23

Salary: R761,157

No Of Vacancy: 1

Salary Level: 11

Centre: Department of Agriculture, Western Cape Government

Minimum Qualification

4-year Degree: BSc (Hons) in Food Science or higher (NQF 8)

Experience Required

3 years post-professional registration in Food Science / Agri-Processing Research

Required Competencies & Skills

  • Scientific methodologies and models
  • Computer-aided scientific applications
  • Data analysis and technical report writing
  • Policy development and analysis
  • Mentoring and people management
  • Innovation and change management
  • Team leadership and networking
  • Advanced problem-solving skills

Requirements

  • Minimum 3 years post-qualification natural scientific experience
  • Compulsory professional registration with SACNASP as a Professional Natural Scientist
  • Experience in scientific research and product development

Key Responsibilities & Duties

  • Conduct advanced research for new product development and adaptation of existing agricultural products
  • Identify innovative agri-processing methods, technologies, and infrastructure improvements
  • Author and publish research findings in scientific and semi-scientific platforms
  • Facilitate regulatory compliance for agri-processing establishments and market requirements
  • Provide on-site technical advice, support, and training in agri-processing activities
  • Manage administrative functions, stakeholder liaison, and human capital development within the scientific program

Salary Detail

Remunaration

  • Grade A: R761157 -.
  • Grade C: 1144008 PER ANNUM (OSD AS PRESCRIBED).

Salary Criteria

per annum

How to Apply

Contact Detail

Reference No:

AGR 11/2026

Application Process

Follow these steps to ensure your application is not disqualified:

  • Step 1: Download the New Z83 Form (2021) below.
  • Step 2: In 'Section A', quote Reference Number: AGR 11/2026
  • Step 3: Ensure you sign and date the form on the last page.
  • Step 4: Click 'Submit Application' to send your Z83 and CV to the department.

For job applications in South Africa, you can easily access the official Z83 form in two convenient ways: Download Z83 (PDF) for a ready-to-use version, or choose the Editable New Z83 Form to complete online before printing. Both options ensure compliance with government requirements and save time during the application process.

Ready to submit? Click the button below to visit the official department page.

Apply on Official Government Site

Frequently Asked Questions

Yes, compulsory registration with the South African Council for Natural Scientific Professions (SACNASP) as a Professional Natural Scientist is a mandatory requirement. Applications without proof of professional-level registration will not be considered.
Yes, the role involves facilitating on-site advice, support, and training at various agri-processing establishments, requiring a valid driving licence and a willingness to travel.
Shortlisted candidates will undergo an assessment testing scientific methodology, data analysis, and the ability to apply food science principles to practical agri-processing and research challenges.

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